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Food insecurity affects nearly one-third of the world’s population, and smallholder farmers are on the frontlines of this crisis. Discover how the Global Agriculture and Food Security Program (GAFSP) and the World Food Programme (WFP) are partnering to boost livelihoods, strengthen value chains, and build resilience in fragile contexts. From Haiti to the Kyrgyz Republic, see how farmer-led solutions are creating sustainable agribusiness and reducing food insecurity worldwide. Learn how farmer-driven projects are transforming communities and paving the way for sustainable food systems.
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Catalyzing Africa’s Food and Nutrition Security: How the GAFSP–AfDB Partnership is Reforming Agri-Finance, Resilience and Inclusion
A new wave of catalytic, climate-smart investments from the African Development Bank and GAFSP is transforming drought-hit communities across Africa into resilient hubs of food production and economic opportunity.
COP30 Is Our Chance to Achieve Resilient Global Food Security—By Empowering Smallholders
This year’s UN climate talks in Brazil offer a pivotal chance to change course. To meet global climate and developmental goals, we must put smallholders at the center of climate action.
Banking on Smallholders: Planting the Next Seeds of Africa’s Food Secure Future
Across Africa, smallholder farmers produce as much as 80 percent of the continent’s food. Yet, they remain among its most under-financed producers. For decades, access to affordable, suitable finance has been the missing ingredient for scaling climate-smart, productive farming.
African Development Bank Group Receives First Funding Allocation From Global Agriculture and Food Security Program’s New Financing Window
An estimated 1.5 million smallholder farmers across Africa will benefit from a new facility, which will unlock more than US$200 million.