Yemeni farmers have had their livelihoods severely disrupted because of ongoing conflict.
The Nepal Agriculture Food Security Project aimed to improve food security and nutrition in rural Nepal by increasing food production, promoting nutritious diets and supporting communities to cope with the impacts of climate change.
ActionAid commissioned a study to examine the implementation of PASA Lou-Ma-Kaf in Senegal, with a particular focus on small-scale food producers, women producers, involvement and participation of producer organizations and civil society, and adaptation to climate change.
ActionAid and AFA commissioned a study to look at the successes and lessons learned from the AFSP implementation, with a focus on small-scale food producers; women producers; the engagement and participation of producer and civil society organizations; and climate resilience.
The effects of climate change are undermining cotton farmers’ livelihoods in Burkina Faso—where 80 percent of the population depend on agriculture to earn a living.
A family business helps millions suffering from acute malnutrition.
Insta Products CEO, Dhiren Chandaria, talks about his mission—with GAFSP’s help—to save lives.
Nomadic Pastoralists get new opportunities for income
A healthy productive life requires adequate nutrition. Yet around the world, millions of people are undernourished and hungry.
Many lives depend on cotton yields in Burkina Faso—one of the World's poorest countries
Promoting hazelnut production by smallholders across Bhutan
Investments in new technology can help boost tea production and farmers' earnings